Rajmah, red
- Grain Legumes
- Phaseolus vulgaris
Energy
1252 kJ ± 14 kJ
Moisture
9.87 g ± 0.3 g
Ash
3280 mg ± 210 mg
Essential Quantity Minerals
2042.45 mg ± 245.25 mg
Calcium (Ca)
126 mg ± 8.1 mg
Magnesium (Mg)
173 mg ± 9.7 mg
Phosphorus (P)
409 mg ± 32.4 mg
Potassium (K)
1324 mg ± 195 mg
Sodium (Na)
10.45 mg ± 0.05 mg
Essential Trace Minerals
11.16145 mg ± 1.44237 mg
Arsenic (As)
0 ug ± 0 ug
Chromium (Cr)
29 ug ± 13 ug
Cobalt (Co)
13 ug ± 4 ug
Copper (Cu)
780 ug ± 80 ug
Iron (Fe)
6.13 mg ± 0.77 mg
Manganese (Mn)
1240 ug ± 110 ug
Molybdenum (Mo)
54 ug ± 35 ug
Nickel (Ni)
203 ug ± 85 ug
Selenium (Se)
22.45 ug ± 5.37 ug
Zinc (Zn)
2690 ug ± 340 ug
Possibly essential Trace Minerals
3 ug ± 4 ug
Lithium (Li)
3 ug ± 4 ug
Non-essential Trace Minerals
653 ug ± 160 ug
Aluminium (Al)
650 ug ± 160 ug
Cadmium (Cd)
0 ug ± 0 ug
Lead (Pb)
3 ug ± 0 ug
Toxic Minerals
0 ng ± 0 ng
Mercury (Hg)
0 ng ± 0 ng
Vitamins
5.52 mg ± 0.3563 mg
Vitamin A
1.6 ug ± 0.24 ug
Retinol
0 ug ± 0 ug
β-Carotene equivalents
1.6 ug ± 0.24 ug
Vitamin B
5.25677 mg ± 0.34128 mg
Thiamine (B1)
300 ug ± 20 ug
Riboflavin (B2)
190 ug ± 18 ug
Niacin (B3)
2.42 mg ± 0.15 mg
Pantothenic acid (B5)
1820 ug ± 100 ug
Total B6
0.21 mg ± 0.033 mg
Biotin (B7)
0.77 ug ± 0.18 ug
Folates (B9)
316 ug ± 20.1 ug
Ascorbic acids (C)
0 mg ± 0 mg
Vitamin D
26.73 ug ± 3.93 ug
Ergocalciferol (D2)
26.73 ug ± 3.93 ug
Cholecalciferol (D3)
0 ng ± 0 ng
25-OH-D3
0 ng ± 0 ng
α-Tocopherol equivalent (E)
230 ug ± 10 ug
Vitamin K
4.9 ug ± 0.85 ug
Phylloquinones (K1)
4.9 ug ± 0.85 ug
Menaquinones (K2)
0 ug ± 0 ug
Total Fat
1.77 g ± 0.04 g
Saturated Fatty acids
0.256 g ± 0.0109 g
Butyric acid (C4:0)
0 mg ± 0 mg
Caproic acid (C6:0)
0 mg ± 0 mg
Caprylic acid (C8:0)
0 g ± 0 g
Capric acid (C10:0)
0 mg ± 0 mg
Undecanoic acid (C11:0)
0 ug ± 0 ug
Lauric acid (C12:0)
0 mg ± 0 mg
Myristic acid (C14:0)
0 mg ± 0 mg
Pentadecanoic acid (C15:0)
0 mg ± 0 mg
Palmitic acid (C16:0)
225 mg ± 6 mg
Stearic acid (C18:0)
30.51 mg ± 5.16 mg
Arachidic acid (C20:0)
0 mg ± 0 mg
Behenic acid (C22:0)
0 mg ± 0 mg
Lignoceric acid (C24:0)
0 mg ± 0 mg
Unsaturated Fatty acids
1.01884 g ± 0.04372 g
Monounsaturated Fatty acids
0.08784 g ± 0.01482 g
Myristoleic acid (C14:1)
0 mg ± 0 mg
Palmitoleic acid (C16:1)
0 mg ± 0 mg
Oleic acid (C18:1n9)
0.08784 g ± 0.01482 g
Elaidic acid (C18:1n9t)
0 g ± 0 g
Eicosenoic acid (C20:1n9)
0 mg ± 0 mg
Erucic acid (C22:1n9)
0 g ± 0 g
Nervonic acid (C24:1n9)
0 mg ± 0 mg
Polyunsaturated Fatty acids
0.931 g ± 0.0289 g
Linoleic acid (C18:2n6)
0.374 g ± 0.0207 g
Eicosadienoic acid (C20:2)
0 mg ± 0 mg
Docosadienoic acid (C22:2)
0 mg ± 0 mg
α-Linolenic acid (C18:3n3)
557 mg ± 23.2 mg
Eicosatrienoic acid (C20:3n6)
0 mg ± 0 mg
Arachidonic acid (C20:4n6)
0 mg ± 0 mg
Eicosapentaenoic acid (C20:5n3)
0 mg ± 0 mg
Docosapentaenoic acid (C22:5n3)
0 mg ± 0 mg
Docosahexaenoic acid (C22:6n3)
0 mg ± 0 mg
Essential Fatty acids
0.931 g ± 0.0439 g
Linoleic acid (C18:2n6)
0.374 g ± 0.0207 g
α-Linolenic acid (C18:3n3)
557 mg ± 23.2 mg
Arachidonic acid (C20:4n6)
0 mg ± 0 mg
Eicosapentaenoic acid (C20:5n3)
0 mg ± 0 mg
Docosahexaenoic acid (C22:6n3)
0 mg ± 0 mg
Cis Fatty acids
1.01884 g ± 0.05872 g
Cis ω-3 Fatty acids
557 mg ± 23.2 mg
α-Linolenic acid (C18:3n3)
557 mg ± 23.2 mg
Eicosapentaenoic acid (C20:5n3)
0 mg ± 0 mg
Docosapentaenoic acid (C22:5n3)
0 mg ± 0 mg
Docosahexaenoic acid (C22:6n3)
0 mg ± 0 mg
Cis ω-6 Fatty acids
0.374 g ± 0.0207 g
Linoleic acid (C18:2n6)
0.374 g ± 0.0207 g
Eicosadienoic acid (C20:2)
0 mg ± 0 mg
Docosadienoic acid (C22:2)
0 mg ± 0 mg
Eicosatrienoic acid (C20:3n6)
0 mg ± 0 mg
Arachidonic acid (C20:4n6)
0 mg ± 0 mg
Cis ω-9 Fatty acids
0.08784 g ± 0.01482 g
Oleic acid (C18:1n9)
0.08784 g ± 0.01482 g
Eicosenoic acid (C20:1n9)
0 mg ± 0 mg
Erucic acid (C22:1n9)
0 g ± 0 g
Nervonic acid (C24:1n9)
0 mg ± 0 mg
Cis ω-5 Fatty acids
0 mg ± 0 mg
Myristoleic acid (C14:1)
0 mg ± 0 mg
Cis ω-7 Fatty acids
0 mg ± 0 mg
Palmitoleic acid (C16:1)
0 mg ± 0 mg
Trans Fatty acids
0 g ± 0 g
Elaidic acid (C18:1n9t)
0 g ± 0 g
Cholesterol
0 mg ± 0 mg
Dietary Fiber
16.57 g ± 0.63 g
Insoluble Dietary Fiber
13.86 g ± 0.43 g
Soluble Dietary Fiber
2.7 g ± 0.2 g
Carbohydrate
48.61 g ± 0.65 g
Available CHO
40.07 g ± 0.51 g
Starch
38.55 g ± 0.28 g
Oligosaccharides
1520 mg ± 615 mg
Raffinose
70 mg ± 40 mg
Stachyose
1420 mg ± 565 mg
Verbascose
30 mg ± 10 mg
Ajugose
0 mg ± 0 mg
Free Sugars
1.52 g ± 0.26 g
Fructose
0 g ± 0 g
Glucose
230 mg ± 40 mg
Sucrose
1.29 g ± 0.23 g
Maltose
0 mg ± 0 mg
Lactose
0 g ± 0 g
Protein
19.91 g ± 1.44 g
Amino acids
18.400822 g ± 2.331461 g
Essential Amino acids
7.66535 g ± 0.953689 g
Histidine
537.57 mg ± 59.73 mg
Isoleucine
842.193 mg ± 75.658 mg
Leucine
1548.998 mg ± 141.361 mg
Lysine
1335.961 mg ± 161.271 mg
Methionine
175.208 mg ± 79.64 mg
Phenylalanine
1174.69 mg ± 111.496 mg
Threonine
832.238 mg ± 129.415 mg
Tryptophan
209.055 mg ± 53.757 mg
Valine
1009.437 mg ± 141.361 mg
Conditionally essential Amino acids
3.40461 g ± 0.491777 g
Cysteine
139.37 mg ± 35.838 mg
Arginine
1214.51 mg ± 169.235 mg
Glycine
752.598 mg ± 97.559 mg
Proline
676.94 mg ± 115.478 mg
Tyrosine
621.192 mg ± 73.667 mg
Non-essential Amino acids
7.330862 g ± 0.885995 g
Alanine
909.887 mg ± 105.523 mg
Aspartic acid
2090.55 mg ± 169.235 mg
Glutamic acid
3187.591 mg ± 432.047 mg
Serine
1142.834 mg ± 179.19 mg
Carotenoids
0.103 mg ± 0.0292 mg
Carotenes
1.6 ug ± 0.24 ug
Lycopene
0 ug ± 0 ug
γ-Carotene
0 ug ± 0 ug
α-Carotene
0 ug ± 0 ug
β-Carotene
1.6 ug ± 0.24 ug
Xanthophylls
6.76 ug ± 2.55 ug
Lutein
6.76 ug ± 2.55 ug
Zeaxanthin
0 ug ± 0 ug
β-Cryptoxanthin
0 ug ± 0 ug
Polyphenols
360 mg ± 9.9 mg
3,4-Dihydroxy Benzoic acid
0 ug ± 0 ug
3-Hydroxy Benzaldehyde
0 ug ± 0 ug
Protocatechuic acid
0 ug ± 0 ug
Vanillic acid
0 ug ± 0 ug
Gallic acid
0 mg ± 0 mg
Cinnamic acid
0 ug ± 0 ug
o-Coumaric acid
0 ug ± 0 ug
p-Coumaric acid
3800 ug ± 1440 ug
Caffeic acid
2420 ug ± 330 ug
Chlorogenic acid
5.93 mg ± 0.22 mg
Ferulic acid
0 ug ± 0 ug
Apigenin
0 mg ± 0 mg
Apigenin-6-C-gluoside
0 ug ± 0 ug
Apigenin-7-O-neohesperidoside
0 mg ± 0 mg
Luteolin
4760 ug ± 960 ug
Kaempferol
2.76 mg ± 0.33 mg
Quercetin
0 mg ± 0 mg
Quercetin-3-β-D-glucoside
0 mg ± 0 mg
Quercetin-3-O-rutinoside
0 mg ± 0 mg
Quercetin-3-β-galactoside
0 mg ± 0 mg
Isorhamnetin
0 mg ± 0 mg
Myricetin
0 mg ± 0 mg
Resvertrol
0 ug ± 0 ug
Hesperetin
0 mg ± 0 mg
Naringenin
0 mg ± 0 mg
Hesperdin
0 mg ± 0 mg
Daidzein
0 mg ± 0 mg
Genistein
0 mg ± 0 mg
(-)-Epicatechin
2.1 mg ± 0.55 mg
(-)-Epigallo catechin
0 ug ± 0 ug
(-)-Epigallo catechin 3-gallate
0 ug ± 0 ug
(+)-Catechin
2.79 mg ± 0.57 mg
(-)-Gallocatechin gallate
0 ug ± 0 ug
(-)-Gallocatechin
0 ug ± 0 ug
Syringic acid
0 mg ± 0 mg
Sinapinic acid
0 mg ± 0 mg
Ellagic acid
0 mg ± 0 mg
Phytosterols
83.5 mg ± 2.53 mg
Campesterol
2.6 mg ± 0.2 mg
Stigmasterol
16.23 mg ± 0.15 mg
β-Sitosterol
64.67 mg ± 2.18 mg
Tocopherols
1630 ug ± 150 ug
α-Tocopherol
70 ug ± 20 ug
β-Tocopherol
0 ug ± 0 ug
γ-Tocopherol
1560 ug ± 130 ug
δ-Tocopherol
0 ug ± 0 ug
Tocotrienols
0 ug ± 0 ug
α-Tocotrienol
0 ug ± 0 ug
β-Tocotrienol
0 ug ± 0 ug
γ-Tocotrienol
0 ug ± 0 ug
δ-Tocotrienol
0 ug ± 0 ug
Organic acids
48.06 mg ± 10.68 mg
Oxalates
41.44 mg ± 8.25 mg
Soluble Oxalate
38.84 mg ± 7.8 mg
Insoluble Oxalate
2.6 mg ± 0.44 mg
Cis-Aconitic acid
0 mg ± 0 mg
Citric acid
0 mg ± 0 mg
Fumaric acid
2.19 mg ± 0.62 mg
Malic acid
0.67 mg ± 0.47 mg
Quinic acid
0 mg ± 0 mg
Succinic acid
3.76 mg ± 1.34 mg
Tartaric acid
0 mg ± 0 mg
Phytate
465 mg ± 19 mg
Saponins
2.79 g ± 0.4 g
