Medicinal Plants : Solanum xanthocarpum
Name
KantkariBiological Name
Solanum xanthocarpum
Solanaceae
Other Names
Choti Katheri, KantkariKantakari, Kateli
Parts Used
Stems, roots, flowers, fruit
Remedies For
Action
Herb: alterative, anthelmintic, aperient, astringent, bitter, digestive, diuretic, expectorant, stomachic
Stems, fruits, flowers-bitter, carminative
Root- diuretic, expectorant, febrifuge, anodyne
Uses
The whole herb is useful for the treatment of fevers, coughs, asthma, flatulence, dropsy, heart disease, pain the chest and gonorrhea.
The roots from this herb (in the form of decoction of confection) are frequently recommended for coughs, dysuria, stone in the bladder, dropsy, asthma, catarrhal fever, pain in the chest. It is also useful for the enlargement of the liver and spleen.
This herb is one of the dashamul roots (ten roots) in ayurveda. So, it is one of the important herbs in Indian Medicine.
Description
This herb is found throughout India.
Dosage
Decotion, powder, juice, fumes
Decoction of herb - 0.5 to 2 oz
Juice of herb - 0.5 to 2 drachms
Safety
No information about the safety of this herb is available.
Use caution. Ayurvedic herbs are often taken in combination to neutralize the toxicity one herb with the opposing effect of other.
Do not take except under the supervision of a qualified professional.