Naturopathy : Chemical Digestion of Carbohydrates Table
Source of Enzyme | Enzyme | Substrate | Products |
Mouth Salivary glands | Salivary amylase (ptyalin) | Starch | Dextrins and maltose |
Stomach | Gastric protease | ||
Gastric mucosa | pepsin | Proteins | Polypeptides |
rennin | casein | insoluble casein | |
Gastric lipase | Short chain & medium chain triglycerides | Fatty acids and glycerol | |
Small intestine Acids | Pancreatic Proteases, trypsin chymotrypsin carboxypeptidases | Proteins and polypeptides | Smaller -polypeptides & amino |
Panocreatic lipase (steapsin) | Fats | Mono and diglycerides, fatty acids and glycerol | |
Pancreatic amylase (amylopsin) | Amylose & amylopectin | Maltose, maltotriose & a-limit dextrins | |
Intestinal mucosa | Brushborder | Intestinal peptidases aminopeptideses dipeptideses Polypeptides Dipeptides | Smaller polypeptides & amino acids |
Intestinal saccharidases a-dextrinase (isomaltase) | a-limit dextrins | Glucose | |
Sucrase | Sucrase | Glucose & fructose | |
Maltase | Maltose | Glucose(2 molecules) | |
Lactase | Lactose | Glucose & galactose |