Banana, ripe, robusta

Banana, ripe, robusta
Energy
440 kJ ± 14 kJ
Moisture
71.93 g ± 0.85 g
Ash
940 mg ± 170 mg
Essential Quantity Minerals
371.22 mg ± 46.01 mg
Calcium (Ca)
5.07 mg ± 0.94 mg
Magnesium (Mg)
34.98 mg ± 7.77 mg
Phosphorus (P)
24.32 mg ± 4.46 mg
Potassium (K)
306 mg ± 32.7 mg
Sodium (Na)
0.85 mg ± 0.14 mg
Essential Trace Minerals
0.926 mg ± 0.311 mg
Arsenic (As)
0 ug ± 0 ug
Chromium (Cr)
7 ug ± 5 ug
Cobalt (Co)
0 ug ± 0 ug
Copper (Cu)
130 ug ± 50 ug
Iron (Fe)
0.28 mg ± 0.05 mg
Manganese (Mn)
360 ug ± 150 ug
Molybdenum (Mo)
1 ug ± 1 ug
Nickel (Ni)
8 ug ± 5 ug
Selenium (Se)
0 ug ± 0 ug
Zinc (Zn)
140 ug ± 50 ug
Possibly essential Trace Minerals
1 ug ± 0 ug
Lithium (Li)
1 ug ± 0 ug
Non-essential Trace Minerals
1 ug ± 0 ug
Aluminium (Al)
0 ug ± 0 ug
Cadmium (Cd)
0 ug ± 0 ug
Lead (Pb)
1 ug ± 0 ug
Toxic Minerals
0 ng ± 0 ng
Mercury (Hg)
0 ng ± 0 ng
Vitamins
6.24187 mg ± 1.48639 mg
Vitamin A
60.35 ug ± 13.23 ug
Retinol
0 ug ± 0 ug
β-Carotene equivalents
60.35 ug ± 13.23 ug
Vitamin B
1.3285 mg ± 0.12202 mg
Thiamine (B1)
10 ug ± 0 ug
Riboflavin (B2)
30 ug ± 5 ug
Niacin (B3)
0.47 mg ± 0.04 mg
Pantothenic acid (B5)
360 ug ± 30 ug
Total B6
0.44 mg ± 0.045 mg
Biotin (B7)
1.69 ug ± 0.07 ug
Folates (B9)
16.81 ug ± 1.95 ug
Ascorbic acids (C)
4.76 mg ± 1.34 mg
Vitamin D
0.22 ug ± 0.03 ug
Ergocalciferol (D2)
0.22 ug ± 0.03 ug
Cholecalciferol (D3)
0 ng ± 0 ng
25-OH-D3
0 ng ± 0 ng
α-Tocopherol equivalent (E)
90 ug ± 10 ug
Vitamin K
2.8 ug ± 1.11 ug
Phylloquinones (K1)
2.8 ug ± 1.11 ug
Menaquinones (K2)
0 ug ± 0 ug
Total Fat
0.33 g ± 0.01 g
Saturated Fatty acids
0.114 g ± 0.0044 g
Butyric acid (C4:0)
0 mg ± 0 mg
Caproic acid (C6:0)
0 mg ± 0 mg
Caprylic acid (C8:0)
0 g ± 0 g
Capric acid (C10:0)
0 mg ± 0 mg
Undecanoic acid (C11:0)
0 ug ± 0 ug
Lauric acid (C12:0)
0 mg ± 0 mg
Myristic acid (C14:0)
0 mg ± 0 mg
Pentadecanoic acid (C15:0)
0 mg ± 0 mg
Palmitic acid (C16:0)
106 mg ± 3.6 mg
Stearic acid (C18:0)
8.15 mg ± 1.46 mg
Arachidic acid (C20:0)
0 mg ± 0 mg
Behenic acid (C22:0)
0 mg ± 0 mg
Lignoceric acid (C24:0)
0 mg ± 0 mg
Unsaturated Fatty acids
0.14789 g ± 0.0045 g
Monounsaturated Fatty acids
0.02089 g ± 0.0017 g
Myristoleic acid (C14:1)
0 mg ± 0 mg
Palmitoleic acid (C16:1)
6.61 mg ± 0.44 mg
Oleic acid (C18:1n9)
0.01428 g ± 0.00177 g
Elaidic acid (C18:1n9t)
0 g ± 0 g
Eicosenoic acid (C20:1n9)
0 mg ± 0 mg
Erucic acid (C22:1n9)
0 g ± 0 g
Nervonic acid (C24:1n9)
0 mg ± 0 mg
Polyunsaturated Fatty acids
0.127 g ± 0.0028 g
Linoleic acid (C18:2n6)
0.0535 g ± 0.00261 g
Eicosadienoic acid (C20:2)
0 mg ± 0 mg
Docosadienoic acid (C22:2)
0 mg ± 0 mg
α-Linolenic acid (C18:3n3)
73.44 mg ± 1.8 mg
Eicosatrienoic acid (C20:3n6)
0 mg ± 0 mg
Arachidonic acid (C20:4n6)
0 mg ± 0 mg
Eicosapentaenoic acid (C20:5n3)
0 mg ± 0 mg
Docosapentaenoic acid (C22:5n3)
0 mg ± 0 mg
Docosahexaenoic acid (C22:6n3)
0 mg ± 0 mg
Essential Fatty acids
0.12694 g ± 0.00441 g
Linoleic acid (C18:2n6)
0.0535 g ± 0.00261 g
α-Linolenic acid (C18:3n3)
73.44 mg ± 1.8 mg
Arachidonic acid (C20:4n6)
0 mg ± 0 mg
Eicosapentaenoic acid (C20:5n3)
0 mg ± 0 mg
Docosahexaenoic acid (C22:6n3)
0 mg ± 0 mg
Cis Fatty acids
0.14783 g ± 0.00662 g
Cis ω-3 Fatty acids
73.44 mg ± 1.8 mg
α-Linolenic acid (C18:3n3)
73.44 mg ± 1.8 mg
Eicosapentaenoic acid (C20:5n3)
0 mg ± 0 mg
Docosapentaenoic acid (C22:5n3)
0 mg ± 0 mg
Docosahexaenoic acid (C22:6n3)
0 mg ± 0 mg
Cis ω-6 Fatty acids
0.0535 g ± 0.00261 g
Linoleic acid (C18:2n6)
0.0535 g ± 0.00261 g
Eicosadienoic acid (C20:2)
0 mg ± 0 mg
Docosadienoic acid (C22:2)
0 mg ± 0 mg
Eicosatrienoic acid (C20:3n6)
0 mg ± 0 mg
Arachidonic acid (C20:4n6)
0 mg ± 0 mg
Cis ω-9 Fatty acids
0.01428 g ± 0.00177 g
Oleic acid (C18:1n9)
0.01428 g ± 0.00177 g
Eicosenoic acid (C20:1n9)
0 mg ± 0 mg
Erucic acid (C22:1n9)
0 g ± 0 g
Nervonic acid (C24:1n9)
0 mg ± 0 mg
Cis ω-5 Fatty acids
0 mg ± 0 mg
Myristoleic acid (C14:1)
0 mg ± 0 mg
Cis ω-7 Fatty acids
6.61 mg ± 0.44 mg
Palmitoleic acid (C16:1)
6.61 mg ± 0.44 mg
Trans Fatty acids
0 g ± 0 g
Elaidic acid (C18:1n9t)
0 g ± 0 g
Cholesterol
0 mg ± 0 mg
Dietary Fiber
1.94 g ± 0.07 g
Insoluble Dietary Fiber
1.23 g ± 0.1 g
Soluble Dietary Fiber
0.71 g ± 0.07 g
Carbohydrate
23.63 g ± 0.74 g
Available CHO
18.94 g ± 0.07 g
Starch
5.29 g ± 0.04 g
Oligosaccharides
0 mg ± 0 mg
Raffinose
0 mg ± 0 mg
Stachyose
0 mg ± 0 mg
Verbascose
0 mg ± 0 mg
Ajugose
0 mg ± 0 mg
Free Sugars
13.65 g ± 0.06 g
Fructose
6.5 g ± 0.07 g
Glucose
4050 mg ± 50 mg
Sucrose
3.1 g ± 0.05 g
Maltose
0 mg ± 0 mg
Lactose
0 g ± 0 g
Protein
1.23 g ± 0.08 g
Amino acids
1.149312 g ± 0.092865 g
Essential Amino acids
0.474411 g ± 0.033456 g
Histidine
71.955 mg ± 3.198 mg
Isoleucine
45.387 mg ± 5.043 mg
Leucine
101.229 mg ± 5.781 mg
Lysine
52.89 mg ± 3.321 mg
Methionine
13.407 mg ± 1.599 mg
Phenylalanine
52.644 mg ± 6.027 mg
Threonine
50.307 mg ± 2.583 mg
Tryptophan
12.177 mg ± 0.984 mg
Valine
74.415 mg ± 4.92 mg
Conditionally essential Amino acids
0.182655 g ± 0.026199 g
Cysteine
7.011 mg ± 1.353 mg
Arginine
45.51 mg ± 3.936 mg
Glycine
58.917 mg ± 5.289 mg
Proline
44.895 mg ± 11.439 mg
Tyrosine
26.322 mg ± 4.182 mg
Non-essential Amino acids
0.492246 g ± 0.03321 g
Alanine
87.084 mg ± 11.07 mg
Aspartic acid
160.761 mg ± 15.99 mg
Glutamic acid
186.591 mg ± 1.722 mg
Serine
57.81 mg ± 4.428 mg
Carotenoids
0.314 mg ± 0.0648 mg
Carotenes
60.35 ug ± 13.23 ug
Lycopene
0 ug ± 0 ug
γ-Carotene
0 ug ± 0 ug
α-Carotene
3.57 ug ± 1.67 ug
β-Carotene
56.78 ug ± 11.56 ug
Xanthophylls
29.23 ug ± 7.05 ug
Lutein
26.9 ug ± 6.18 ug
Zeaxanthin
2.33 ug ± 0.87 ug
β-Cryptoxanthin
0 ug ± 0 ug
Polyphenols
14.41 mg ± 1.64 mg
3,4-Dihydroxy Benzoic acid
0 ug ± 0 ug
3-Hydroxy Benzaldehyde
0 ug ± 0 ug
Protocatechuic acid
0 ug ± 0 ug
Vanillic acid
130 ug ± 20 ug
Gallic acid
0.12 mg ± 0.03 mg
Cinnamic acid
0 ug ± 0 ug
o-Coumaric acid
0 ug ± 0 ug
p-Coumaric acid
0 ug ± 0 ug
Caffeic acid
0 ug ± 0 ug
Chlorogenic acid
0 mg ± 0 mg
Ferulic acid
0 ug ± 0 ug
Apigenin
0 mg ± 0 mg
Apigenin-6-C-gluoside
0 ug ± 0 ug
Apigenin-7-O-neohesperidoside
0 mg ± 0 mg
Luteolin
0 ug ± 0 ug
Kaempferol
0 mg ± 0 mg
Quercetin
0 mg ± 0 mg
Quercetin-3-β-D-glucoside
0 mg ± 0 mg
Quercetin-3-O-rutinoside
0 mg ± 0 mg
Quercetin-3-β-galactoside
0 mg ± 0 mg
Isorhamnetin
0 mg ± 0 mg
Myricetin
0 mg ± 0 mg
Resvertrol
0 ug ± 0 ug
Hesperetin
0 mg ± 0 mg
Naringenin
0 mg ± 0 mg
Hesperdin
0 mg ± 0 mg
Daidzein
0 mg ± 0 mg
Genistein
0 mg ± 0 mg
(-)-Epicatechin
0 mg ± 0 mg
(-)-Epigallo catechin
620 ug ± 170 ug
(-)-Epigallo catechin 3-gallate
530 ug ± 150 ug
(+)-Catechin
0.53 mg ± 0.08 mg
(-)-Gallocatechin gallate
0 ug ± 0 ug
(-)-Gallocatechin
0 ug ± 0 ug
Syringic acid
0 mg ± 0 mg
Sinapinic acid
0 mg ± 0 mg
Ellagic acid
0 mg ± 0 mg
Phytosterols
11.35 mg ± 0.23 mg
Campesterol
0.85 mg ± 0.03 mg
Stigmasterol
0.84 mg ± 0.07 mg
β-Sitosterol
9.66 mg ± 0.13 mg
Tocopherols
130 ug ± 20 ug
α-Tocopherol
80 ug ± 10 ug
β-Tocopherol
0 ug ± 0 ug
γ-Tocopherol
50 ug ± 10 ug
δ-Tocopherol
0 ug ± 0 ug
Tocotrienols
0 ug ± 0 ug
α-Tocotrienol
0 ug ± 0 ug
β-Tocotrienol
0 ug ± 0 ug
γ-Tocotrienol
0 ug ± 0 ug
δ-Tocotrienol
0 ug ± 0 ug
Organic acids
305.72 mg ± 12.19 mg
Oxalates
3.24 mg ± 1.62 mg
Soluble Oxalate
2.13 mg ± 1.24 mg
Insoluble Oxalate
1.11 mg ± 0.56 mg
Cis-Aconitic acid
0.91 mg ± 0.77 mg
Citric acid
293 mg ± 6.9 mg
Fumaric acid
1.83 mg ± 0.68 mg
Malic acid
3.54 mg ± 1.34 mg
Quinic acid
0 mg ± 0 mg
Succinic acid
0 mg ± 0 mg
Tartaric acid
3.2 mg ± 0.88 mg
Phytate
13.98 mg ± 1.75 mg
Saponins
0 g ± 0 g