Chillies, green-1

Chillies, green-1
Energy
191 kJ ± 5 kJ
Moisture
84.47 g ± 0.29 g
Ash
1010 mg ± 140 mg
Essential Quantity Minerals
555.3 mg ± 84.11 mg
Calcium (Ca)
24.1 mg ± 7.08 mg
Magnesium (Mg)
34.72 mg ± 8.28 mg
Phosphorus (P)
62.16 mg ± 14.29 mg
Potassium (K)
431 mg ± 53.8 mg
Sodium (Na)
3.32 mg ± 0.66 mg
Essential Trace Minerals
2.275 mg ± 0.528 mg
Arsenic (As)
0 ug ± 0 ug
Chromium (Cr)
6 ug ± 2 ug
Cobalt (Co)
3 ug ± 2 ug
Copper (Cu)
190 ug ± 60 ug
Iron (Fe)
1.46 mg ± 0.3 mg
Manganese (Mn)
290 ug ± 80 ug
Molybdenum (Mo)
2 ug ± 2 ug
Nickel (Ni)
14 ug ± 2 ug
Selenium (Se)
0 ug ± 0 ug
Zinc (Zn)
310 ug ± 80 ug
Possibly essential Trace Minerals
6 ug ± 2 ug
Lithium (Li)
6 ug ± 2 ug
Non-essential Trace Minerals
351 ug ± 240 ug
Aluminium (Al)
350 ug ± 240 ug
Cadmium (Cd)
0 ug ± 0 ug
Lead (Pb)
1 ug ± 0 ug
Toxic Minerals
0 ng ± 0 ng
Mercury (Hg)
0 ng ± 0 ng
Vitamins
81.48076 mg ± 6.19281 mg
Vitamin A
31.69 ug ± 9.15 ug
Retinol
0 ug ± 0 ug
β-Carotene equivalents
31.69 ug ± 9.15 ug
Vitamin B
1.66581 mg ± 0.2186 mg
Thiamine (B1)
110 ug ± 29 ug
Riboflavin (B2)
90 ug ± 24 ug
Niacin (B3)
0.8 mg ± 0.09 mg
Pantothenic acid (B5)
190 ug ± 30 ug
Total B6
0.45 mg ± 0.043 mg
Biotin (B7)
0.5 ug ± 0.13 ug
Folates (B9)
25.31 ug ± 2.47 ug
Ascorbic acids (C)
79.5 mg ± 5.94 mg
Vitamin D
3.14 ug ± 1.19 ug
Ergocalciferol (D2)
3.14 ug ± 1.19 ug
Cholecalciferol (D3)
0 ng ± 0 ng
25-OH-D3
0 ng ± 0 ng
α-Tocopherol equivalent (E)
260 ug ± 20 ug
Vitamin K
20.12 ug ± 3.87 ug
Phylloquinones (K1)
20.12 ug ± 3.87 ug
Menaquinones (K2)
0 ug ± 0 ug
Total Fat
0.73 g ± 0.02 g
Saturated Fatty acids
0.126 g ± 0.0083 g
Butyric acid (C4:0)
0 mg ± 0 mg
Caproic acid (C6:0)
0 mg ± 0 mg
Caprylic acid (C8:0)
0 g ± 0 g
Capric acid (C10:0)
0 mg ± 0 mg
Undecanoic acid (C11:0)
0 ug ± 0 ug
Lauric acid (C12:0)
0 mg ± 0 mg
Myristic acid (C14:0)
4.96 mg ± 0.79 mg
Pentadecanoic acid (C15:0)
0 mg ± 0 mg
Palmitic acid (C16:0)
90.78 mg ± 4.58 mg
Stearic acid (C18:0)
20.64 mg ± 2.19 mg
Arachidic acid (C20:0)
3.8 mg ± 0.91 mg
Behenic acid (C22:0)
2.89 mg ± 0.55 mg
Lignoceric acid (C24:0)
2.63 mg ± 0.63 mg
Unsaturated Fatty acids
0.46619 g ± 0.01716 g
Monounsaturated Fatty acids
0.03819 g ± 0.00286 g
Myristoleic acid (C14:1)
0 mg ± 0 mg
Palmitoleic acid (C16:1)
3.72 mg ± 0.65 mg
Oleic acid (C18:1n9)
0.03447 g ± 0.00322 g
Elaidic acid (C18:1n9t)
0 g ± 0 g
Eicosenoic acid (C20:1n9)
0 mg ± 0 mg
Erucic acid (C22:1n9)
0 g ± 0 g
Nervonic acid (C24:1n9)
0 mg ± 0 mg
Polyunsaturated Fatty acids
0.428 g ± 0.0143 g
Linoleic acid (C18:2n6)
0.384 g ± 0.0125 g
Eicosadienoic acid (C20:2)
0 mg ± 0 mg
Docosadienoic acid (C22:2)
0 mg ± 0 mg
α-Linolenic acid (C18:3n3)
43.99 mg ± 6.11 mg
Eicosatrienoic acid (C20:3n6)
0 mg ± 0 mg
Arachidonic acid (C20:4n6)
0 mg ± 0 mg
Eicosapentaenoic acid (C20:5n3)
0 mg ± 0 mg
Docosapentaenoic acid (C22:5n3)
0 mg ± 0 mg
Docosahexaenoic acid (C22:6n3)
0 mg ± 0 mg
Essential Fatty acids
0.42799 g ± 0.01861 g
Linoleic acid (C18:2n6)
0.384 g ± 0.0125 g
α-Linolenic acid (C18:3n3)
43.99 mg ± 6.11 mg
Arachidonic acid (C20:4n6)
0 mg ± 0 mg
Eicosapentaenoic acid (C20:5n3)
0 mg ± 0 mg
Docosahexaenoic acid (C22:6n3)
0 mg ± 0 mg
Cis Fatty acids
0.46618 g ± 0.02248 g
Cis ω-3 Fatty acids
43.99 mg ± 6.11 mg
α-Linolenic acid (C18:3n3)
43.99 mg ± 6.11 mg
Eicosapentaenoic acid (C20:5n3)
0 mg ± 0 mg
Docosapentaenoic acid (C22:5n3)
0 mg ± 0 mg
Docosahexaenoic acid (C22:6n3)
0 mg ± 0 mg
Cis ω-6 Fatty acids
0.384 g ± 0.0125 g
Linoleic acid (C18:2n6)
0.384 g ± 0.0125 g
Eicosadienoic acid (C20:2)
0 mg ± 0 mg
Docosadienoic acid (C22:2)
0 mg ± 0 mg
Eicosatrienoic acid (C20:3n6)
0 mg ± 0 mg
Arachidonic acid (C20:4n6)
0 mg ± 0 mg
Cis ω-9 Fatty acids
0.03447 g ± 0.00322 g
Oleic acid (C18:1n9)
0.03447 g ± 0.00322 g
Eicosenoic acid (C20:1n9)
0 mg ± 0 mg
Erucic acid (C22:1n9)
0 g ± 0 g
Nervonic acid (C24:1n9)
0 mg ± 0 mg
Cis ω-5 Fatty acids
0 mg ± 0 mg
Myristoleic acid (C14:1)
0 mg ± 0 mg
Cis ω-7 Fatty acids
3.72 mg ± 0.65 mg
Palmitoleic acid (C16:1)
3.72 mg ± 0.65 mg
Trans Fatty acids
0 g ± 0 g
Elaidic acid (C18:1n9t)
0 g ± 0 g
Cholesterol
0 mg ± 0 mg
Dietary Fiber
4.86 g ± 0.65 g
Insoluble Dietary Fiber
3.31 g ± 0.42 g
Soluble Dietary Fiber
1.55 g ± 0.35 g
Carbohydrate
6.32 g ± 0.41 g
Available CHO
3.02 g ± 0.04 g
Starch
2.31 g ± 0.01 g
Oligosaccharides
0 mg ± 0 mg
Raffinose
0 mg ± 0 mg
Stachyose
0 mg ± 0 mg
Verbascose
0 mg ± 0 mg
Ajugose
0 mg ± 0 mg
Free Sugars
0.71 g ± 0.03 g
Fructose
0.54 g ± 0.03 g
Glucose
160 mg ± 30 mg
Sucrose
0.02 g ± 0 g
Maltose
0 mg ± 0 mg
Lactose
0 g ± 0 g
Protein
2.62 g ± 0.35 g
Amino acids
2.318176 g ± 0.36156 g
Essential Amino acids
0.749058 g ± 0.14017 g
Histidine
46.374 mg ± 9.956 mg
Isoleucine
95.368 mg ± 12.052 mg
Leucine
134.406 mg ± 28.034 mg
Lysine
89.866 mg ± 15.458 mg
Methionine
30.654 mg ± 3.144 mg
Phenylalanine
113.446 mg ± 17.816 mg
Threonine
101.394 mg ± 18.864 mg
Tryptophan
21.484 mg ± 3.668 mg
Valine
116.066 mg ± 31.178 mg
Conditionally essential Amino acids
0.454046 g ± 0.096154 g
Cysteine
39.824 mg ± 8.122 mg
Arginine
130.738 mg ± 43.492 mg
Glycine
129.69 mg ± 20.96 mg
Proline
82.792 mg ± 11.79 mg
Tyrosine
71.002 mg ± 11.79 mg
Non-essential Amino acids
1.115072 g ± 0.125236 g
Alanine
130.476 mg ± 18.078 mg
Aspartic acid
427.846 mg ± 61.046 mg
Glutamic acid
436.492 mg ± 35.632 mg
Serine
120.258 mg ± 10.48 mg
Carotenoids
1.135 mg ± 0.403 mg
Carotenes
31.69 ug ± 9.15 ug
Lycopene
0 ug ± 0 ug
γ-Carotene
0 ug ± 0 ug
α-Carotene
0 ug ± 0 ug
β-Carotene
31.69 ug ± 9.15 ug
Xanthophylls
273.92 ug ± 48.34 ug
Lutein
255 ug ± 44.6 ug
Zeaxanthin
18.92 ug ± 3.74 ug
β-Cryptoxanthin
0 ug ± 0 ug
Polyphenols
56.58 mg ± 3.37 mg
3,4-Dihydroxy Benzoic acid
0 ug ± 0 ug
3-Hydroxy Benzaldehyde
0 ug ± 0 ug
Protocatechuic acid
0 ug ± 0 ug
Vanillic acid
0 ug ± 0 ug
Gallic acid
0.07 mg ± 0.03 mg
Cinnamic acid
0 ug ± 0 ug
o-Coumaric acid
0 ug ± 0 ug
p-Coumaric acid
650 ug ± 160 ug
Caffeic acid
3200 ug ± 660 ug
Chlorogenic acid
0 mg ± 0 mg
Ferulic acid
0 ug ± 0 ug
Apigenin
5.81 mg ± 1.52 mg
Apigenin-6-C-gluoside
0 ug ± 0 ug
Apigenin-7-O-neohesperidoside
11.01 mg ± 1.58 mg
Luteolin
0 ug ± 0 ug
Kaempferol
0 mg ± 0 mg
Quercetin
0 mg ± 0 mg
Quercetin-3-β-D-glucoside
0 mg ± 0 mg
Quercetin-3-O-rutinoside
0 mg ± 0 mg
Quercetin-3-β-galactoside
0 mg ± 0 mg
Isorhamnetin
0 mg ± 0 mg
Myricetin
0 mg ± 0 mg
Resvertrol
0 ug ± 0 ug
Hesperetin
0 mg ± 0 mg
Naringenin
0 mg ± 0 mg
Hesperdin
0 mg ± 0 mg
Daidzein
0 mg ± 0 mg
Genistein
0 mg ± 0 mg
(-)-Epicatechin
0 mg ± 0 mg
(-)-Epigallo catechin
0 ug ± 0 ug
(-)-Epigallo catechin 3-gallate
0 ug ± 0 ug
(+)-Catechin
0 mg ± 0 mg
(-)-Gallocatechin gallate
0 ug ± 0 ug
(-)-Gallocatechin
0 ug ± 0 ug
Syringic acid
0 mg ± 0 mg
Sinapinic acid
0 mg ± 0 mg
Ellagic acid
0 mg ± 0 mg
Phytosterols
19.53 mg ± 0.96 mg
Campesterol
3.59 mg ± 0.38 mg
Stigmasterol
0.85 mg ± 0.09 mg
β-Sitosterol
15.09 mg ± 0.49 mg
Tocopherols
2000 ug ± 70 ug
α-Tocopherol
70 ug ± 20 ug
β-Tocopherol
0 ug ± 0 ug
γ-Tocopherol
1930 ug ± 50 ug
δ-Tocopherol
0 ug ± 0 ug
Tocotrienols
0 ug ± 0 ug
α-Tocotrienol
0 ug ± 0 ug
β-Tocotrienol
0 ug ± 0 ug
γ-Tocotrienol
0 ug ± 0 ug
δ-Tocotrienol
0 ug ± 0 ug
Organic acids
212.61 mg ± 41.16 mg
Oxalates
28.86 mg ± 8.82 mg
Soluble Oxalate
24.35 mg ± 5.41 mg
Insoluble Oxalate
4.94 mg ± 1.64 mg
Cis-Aconitic acid
1.48 mg ± 0.65 mg
Citric acid
4.85 mg ± 2.17 mg
Fumaric acid
3.12 mg ± 2.4 mg
Malic acid
27.49 mg ± 10.16 mg
Quinic acid
0 mg ± 0 mg
Succinic acid
131 mg ± 13.1 mg
Tartaric acid
15.81 mg ± 3.86 mg
Phytate
13.54 mg ± 0.35 mg
Saponins
0 g ± 0 g