Pippali
- Condiments and Spices
- Piper longum
Energy
906 kJ ± 8 kJ
Moisture
10.95 g ± 0.48 g
Ash
6410 mg ± 70 mg
Essential Quantity Minerals
2652.28 mg ± 546.1 mg
Calcium (Ca)
414 mg ± 66.2 mg
Magnesium (Mg)
189 mg ± 46 mg
Phosphorus (P)
181 mg ± 6.9 mg
Potassium (K)
1852 mg ± 425 mg
Sodium (Na)
16.28 mg ± 2 mg
Essential Trace Minerals
13.04522 mg ± 3.6453 mg
Arsenic (As)
3.71 ug ± 1.07 ug
Chromium (Cr)
55 ug ± 28 ug
Cobalt (Co)
8 ug ± 4 ug
Copper (Cu)
1340 ug ± 400 ug
Iron (Fe)
7.99 mg ± 2.11 mg
Manganese (Mn)
1850 ug ± 700 ug
Molybdenum (Mo)
40 ug ± 21 ug
Nickel (Ni)
218 ug ± 117 ug
Selenium (Se)
20.51 ug ± 4.23 ug
Zinc (Zn)
1520 ug ± 260 ug
Possibly essential Trace Minerals
6 ug ± 1 ug
Lithium (Li)
6 ug ± 1 ug
Non-essential Trace Minerals
4511 ug ± 354 ug
Aluminium (Al)
4480 ug ± 340 ug
Cadmium (Cd)
1 ug ± 0 ug
Lead (Pb)
30 ug ± 14 ug
Toxic Minerals
0 ng ± 0 ng
Mercury (Hg)
0 ng ± 0 ng
Vitamins
3.33324 mg ± 0.35018 mg
Vitamin A
933 ug ± 89.3 ug
Retinol
0 ug ± 0 ug
β-Carotene equivalents
933 ug ± 89.3 ug
Vitamin B
2.15879 mg ± 0.25739 mg
Thiamine (B1)
60 ug ± 11 ug
Riboflavin (B2)
140 ug ± 30 ug
Niacin (B3)
1.06 mg ± 0.11 mg
Pantothenic acid (B5)
230 ug ± 40 ug
Total B6
0.6 mg ± 0.051 mg
Biotin (B7)
2.34 ug ± 0.37 ug
Folates (B9)
66.45 ug ± 15.02 ug
Ascorbic acids (C)
0 mg ± 0 mg
Vitamin D
118 ug ± 1.6 ug
Ergocalciferol (D2)
118 ug ± 1.6 ug
Cholecalciferol (D3)
0 ng ± 0 ng
25-OH-D3
0 ng ± 0 ng
α-Tocopherol equivalent (E)
30 ug ± 0 ug
Vitamin K
93.45 ug ± 1.89 ug
Phylloquinones (K1)
93.45 ug ± 1.89 ug
Menaquinones (K2)
0 ug ± 0 ug
Total Fat
2.27 g ± 0.02 g
Saturated Fatty acids
0.602 g ± 0.0097 g
Butyric acid (C4:0)
0 mg ± 0 mg
Caproic acid (C6:0)
0 mg ± 0 mg
Caprylic acid (C8:0)
0 g ± 0 g
Capric acid (C10:0)
0 mg ± 0 mg
Undecanoic acid (C11:0)
0 ug ± 0 ug
Lauric acid (C12:0)
0 mg ± 0 mg
Myristic acid (C14:0)
0 mg ± 0 mg
Pentadecanoic acid (C15:0)
0 mg ± 0 mg
Palmitic acid (C16:0)
436 mg ± 11.7 mg
Stearic acid (C18:0)
165 mg ± 10 mg
Arachidic acid (C20:0)
0 mg ± 0 mg
Behenic acid (C22:0)
0 mg ± 0 mg
Lignoceric acid (C24:0)
0 mg ± 0 mg
Unsaturated Fatty acids
1.212 g ± 0.0264 g
Monounsaturated Fatty acids
0.327 g ± 0.0155 g
Myristoleic acid (C14:1)
0 mg ± 0 mg
Palmitoleic acid (C16:1)
38.18 mg ± 1.88 mg
Oleic acid (C18:1n9)
0.289 g ± 0.0151 g
Elaidic acid (C18:1n9t)
0 g ± 0 g
Eicosenoic acid (C20:1n9)
0 mg ± 0 mg
Erucic acid (C22:1n9)
0 g ± 0 g
Nervonic acid (C24:1n9)
0 mg ± 0 mg
Polyunsaturated Fatty acids
0.885 g ± 0.0109 g
Linoleic acid (C18:2n6)
0.587 g ± 0.0108 g
Eicosadienoic acid (C20:2)
0 mg ± 0 mg
Docosadienoic acid (C22:2)
0 mg ± 0 mg
α-Linolenic acid (C18:3n3)
299 mg ± 9.3 mg
Eicosatrienoic acid (C20:3n6)
0 mg ± 0 mg
Arachidonic acid (C20:4n6)
0 mg ± 0 mg
Eicosapentaenoic acid (C20:5n3)
0 mg ± 0 mg
Docosapentaenoic acid (C22:5n3)
0 mg ± 0 mg
Docosahexaenoic acid (C22:6n3)
0 mg ± 0 mg
Essential Fatty acids
0.886 g ± 0.0201 g
Linoleic acid (C18:2n6)
0.587 g ± 0.0108 g
α-Linolenic acid (C18:3n3)
299 mg ± 9.3 mg
Arachidonic acid (C20:4n6)
0 mg ± 0 mg
Eicosapentaenoic acid (C20:5n3)
0 mg ± 0 mg
Docosahexaenoic acid (C22:6n3)
0 mg ± 0 mg
Cis Fatty acids
1.21318 g ± 0.03708 g
Cis ω-3 Fatty acids
299 mg ± 9.3 mg
α-Linolenic acid (C18:3n3)
299 mg ± 9.3 mg
Eicosapentaenoic acid (C20:5n3)
0 mg ± 0 mg
Docosapentaenoic acid (C22:5n3)
0 mg ± 0 mg
Docosahexaenoic acid (C22:6n3)
0 mg ± 0 mg
Cis ω-6 Fatty acids
0.587 g ± 0.0108 g
Linoleic acid (C18:2n6)
0.587 g ± 0.0108 g
Eicosadienoic acid (C20:2)
0 mg ± 0 mg
Docosadienoic acid (C22:2)
0 mg ± 0 mg
Eicosatrienoic acid (C20:3n6)
0 mg ± 0 mg
Arachidonic acid (C20:4n6)
0 mg ± 0 mg
Cis ω-9 Fatty acids
0.289 g ± 0.0151 g
Oleic acid (C18:1n9)
0.289 g ± 0.0151 g
Eicosenoic acid (C20:1n9)
0 mg ± 0 mg
Erucic acid (C22:1n9)
0 g ± 0 g
Nervonic acid (C24:1n9)
0 mg ± 0 mg
Cis ω-5 Fatty acids
0 mg ± 0 mg
Myristoleic acid (C14:1)
0 mg ± 0 mg
Cis ω-7 Fatty acids
38.18 mg ± 1.88 mg
Palmitoleic acid (C16:1)
38.18 mg ± 1.88 mg
Trans Fatty acids
0 g ± 0 g
Elaidic acid (C18:1n9t)
0 g ± 0 g
Cholesterol
0 mg ± 0 mg
Dietary Fiber
34.14 g ± 0.6 g
Insoluble Dietary Fiber
29.57 g ± 0.55 g
Soluble Dietary Fiber
4.57 g ± 0.39 g
Carbohydrate
35.7 g ± 0.45 g
Available CHO
34.46 g ± 0.61 g
Starch
31.72 g ± 0.72 g
Oligosaccharides
20 mg ± 5 mg
Raffinose
20 mg ± 5 mg
Stachyose
0 mg ± 0 mg
Verbascose
0 mg ± 0 mg
Ajugose
0 mg ± 0 mg
Free Sugars
2.75 g ± 0.25 g
Fructose
1.24 g ± 0.23 g
Glucose
510 mg ± 100 mg
Sucrose
1 g ± 0.02 g
Maltose
0 mg ± 0 mg
Lactose
0 g ± 0 g
Protein
10.53 g ± 0.45 g
Amino acids
9.903465 g ± 1.018251 g
Essential Amino acids
2.912598 g ± 0.321165 g
Histidine
153.738 mg ± 6.318 mg
Isoleucine
256.932 mg ± 50.544 mg
Leucine
893.997 mg ± 40.014 mg
Lysine
205.335 mg ± 30.537 mg
Methionine
97.929 mg ± 13.689 mg
Phenylalanine
447.525 mg ± 103.194 mg
Threonine
316.953 mg ± 14.742 mg
Tryptophan
137.943 mg ± 14.742 mg
Valine
402.246 mg ± 47.385 mg
Conditionally essential Amino acids
2.605122 g ± 0.270621 g
Cysteine
81.081 mg ± 10.53 mg
Arginine
809.757 mg ± 20.007 mg
Glycine
494.91 mg ± 76.869 mg
Proline
696.033 mg ± 107.406 mg
Tyrosine
523.341 mg ± 55.809 mg
Non-essential Amino acids
4.385745 g ± 0.426465 g
Alanine
644.436 mg ± 94.77 mg
Aspartic acid
1604.772 mg ± 154.791 mg
Glutamic acid
1583.712 mg ± 87.399 mg
Serine
552.825 mg ± 89.505 mg
Carotenoids
2.401 mg ± 0.205 mg
Carotenes
823 ug ± 78.8 ug
Lycopene
0 ug ± 0 ug
γ-Carotene
0 ug ± 0 ug
α-Carotene
278 ug ± 28.4 ug
β-Carotene
545 ug ± 50.4 ug
Xanthophylls
1255 ug ± 157.6 ug
Lutein
666 ug ± 92.3 ug
Zeaxanthin
479 ug ± 54.8 ug
β-Cryptoxanthin
110 ug ± 10.5 ug
Polyphenols
194 mg ± 4 mg
3,4-Dihydroxy Benzoic acid
0 ug ± 0 ug
3-Hydroxy Benzaldehyde
0 ug ± 0 ug
Protocatechuic acid
6560 ug ± 1170 ug
Vanillic acid
0 ug ± 0 ug
Gallic acid
0 mg ± 0 mg
Cinnamic acid
0 ug ± 0 ug
o-Coumaric acid
0 ug ± 0 ug
p-Coumaric acid
0 ug ± 0 ug
Caffeic acid
0 ug ± 0 ug
Chlorogenic acid
0 mg ± 0 mg
Ferulic acid
0 ug ± 0 ug
Apigenin
0 mg ± 0 mg
Apigenin-6-C-gluoside
0 ug ± 0 ug
Apigenin-7-O-neohesperidoside
0 mg ± 0 mg
Luteolin
0 ug ± 0 ug
Kaempferol
0 mg ± 0 mg
Quercetin
0 mg ± 0 mg
Quercetin-3-β-D-glucoside
0 mg ± 0 mg
Quercetin-3-O-rutinoside
32.83 mg ± 1.78 mg
Quercetin-3-β-galactoside
0 mg ± 0 mg
Isorhamnetin
0 mg ± 0 mg
Myricetin
0 mg ± 0 mg
Resvertrol
0 ug ± 0 ug
Hesperetin
0 mg ± 0 mg
Naringenin
0 mg ± 0 mg
Hesperdin
0 mg ± 0 mg
Daidzein
0 mg ± 0 mg
Genistein
0 mg ± 0 mg
(-)-Epicatechin
0 mg ± 0 mg
(-)-Epigallo catechin
0 ug ± 0 ug
(-)-Epigallo catechin 3-gallate
0 ug ± 0 ug
(+)-Catechin
0 mg ± 0 mg
(-)-Gallocatechin gallate
0 ug ± 0 ug
(-)-Gallocatechin
0 ug ± 0 ug
Syringic acid
0 mg ± 0 mg
Sinapinic acid
0 mg ± 0 mg
Ellagic acid
0 mg ± 0 mg
Phytosterols
55.4 mg ± 1.62 mg
Campesterol
8.28 mg ± 0.14 mg
Stigmasterol
17.94 mg ± 0.39 mg
β-Sitosterol
29.18 mg ± 1.09 mg
Tocopherols
270 ug ± 30 ug
α-Tocopherol
10 ug ± 0 ug
β-Tocopherol
0 ug ± 0 ug
γ-Tocopherol
260 ug ± 30 ug
δ-Tocopherol
0 ug ± 0 ug
Tocotrienols
0 ug ± 0 ug
α-Tocotrienol
0 ug ± 0 ug
β-Tocotrienol
0 ug ± 0 ug
γ-Tocotrienol
0 ug ± 0 ug
δ-Tocotrienol
0 ug ± 0 ug
Organic acids
680.7 mg ± 68.8 mg
Oxalates
367 mg ± 57.9 mg
Soluble Oxalate
21.22 mg ± 1.17 mg
Insoluble Oxalate
346 mg ± 58.3 mg
Cis-Aconitic acid
0.16 mg ± 0.01 mg
Citric acid
37.97 mg ± 0.98 mg
Fumaric acid
0.05 mg ± 0.02 mg
Malic acid
0.52 mg ± 0.09 mg
Quinic acid
0 mg ± 0 mg
Succinic acid
121 mg ± 7 mg
Tartaric acid
154 mg ± 2.8 mg
Phytate
503 mg ± 9.9 mg
Saponins
0.04 g ± 0.01 g
